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August 25, 2008

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GROWING YOUR BUSINESS TOGETHER





contents

Flowers Canada Retail (Toronto Chapter) President Successful with AIFD
New candidates include Derrick Foss, who recently took up the post of the Toronto Chapter

Respond to Questions About Edible Flowers
More and more chefs are showing how to use fresh flowers in every day cooking

AIFD Symposium Stage
A show for the 'Bond' fans

Create a Smashing Effect
Using easy arrangements, designers turn simple to smashing

Working with Your Staff
Don't let competition, drive your staff morale

Economic Slowdown for Industry in Europe
Exports are not expected to increase this year

Upcoming Events
October 17-19   Flowers Canada Retail Conference


 

 



flowers canada retail (toronto chapter) president, derrick foss, successful in bid for accreditation in floral design

Derrick Foss of Just Me Floral Design in Brampton, ON, Canada has been successful in his quest to become Accredited in Floral Design it was announced today by the American Institute of Floral Designers’ (AIFD). In all only 73 of 142 candidates who participated in AIFD’s Accreditation Evaluation Session (AES) in Chicago were successful. Foss is one of six florists from Canada to be invited for induction into AIFD membership. 53 of 1,300 AIFD Accredited members worldwide hail from Canada.

Held July 1 immediately prior to AIFD’s acclaimed National Symposium, the AES provides the Institute a forum in which candidates seeking to become Accredited Members of AIFD can be evaluated based on ten points of professional floral design including mechanics, balance, color, theme, line and creativity.

The candidates who were successful in their AES evaluations will be invited to be inducted as members of AIFD during the 2009 Symposium.

"To receive the AIFD accreditation is a very prestigious honor awarded only to those who are able to achieve a successful AES evaluation and who have indicated their desire to help promote the art of professional floral design," noted the Institute’s President Walter Fedyshyn AIFD of Anthony Gowder Designs in Chicago.

"AIFD has high standards, and even though we are very anxious to grow membership, we will never lower the standards we have set for Accredited Membership," said Membership Chairman Ted Bruehl AIFD of The Chocolate Rose in Irving, Texas. "AIFD strives to hold the bar high and motivate designers to achieve that mark."

During an AIFD AES, candidates are provided all their flowers and materials and are given four hours to create five designs (funeral, base arrangement, flowers-to-wear, bridal, and designer's choice). The specific type of design for each of these categories, i.e., standing easel in the funeral category, is not made known to the candidates until right before they begin their designing. The candidates are also unaware of what flowers and materials they will be provided.

AIFD’s influence in the floral industry is felt worldwide as is indicative of the 73 candidates who were successful in their AES evaluations: 36 were from the U.S., 23 from Korea, six from Canada, three from Mexico and one each from the United Kingdom, Singapore, Australia, Hong Kong, and Japan.

Other U.S. states adding AIFD members were: California (2), Florida (2), Georgia (1), Illinois (5), Indiana (1), Iowa (1), Maine (1), Maryland (2), Michigan (1), Minnesota (1), Missouri (2), New Hampshire (1), New Jersey (2), New York (1), North Carolina (4), Ohio (1), Oklahoma (1), Pennsylvania (1), Texas (1), Utah (1), Virginia (1) and Wisconsin (3).

 

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respond to questions about edible flowers

Some florists are receiving requests from their customers regarding edible flowers.

As we get deeper into summer, farmers markets seem to be festooned with beautiful bouquets, as the celebration of local harvest reaches its glorious, multi-hued crescendo on the way into fall. And these bouquets are not the only flowers in the farm stands.

Look closely, and you might find that many of the growers include bright floral touches in their salad mixes as well: herb flowers (especially those from thyme, chive, cilantro, arugula, and sage plants), squash blossoms, nasturtiums, Johnny jump-ups, organic rose petals, and many more. And if your esteemed local farmer has included these in your mix, you can trust that they are there to be eaten as well as admired.

Edible flowers are a fantastic addition to your late summer salad -- visually and as a flavor accent.

Here is a very helpful website to guide you when responding to your customers’ requests.

 

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aifd symposium stage

" Shaked- not stirred" Sarah Horne AIFD made a great performance at the AIFD Symposium stage. With James Bond as main theme, this Golden Eye showed passion!

Dressed to the occasion, Sarah took the audience on an overwhelming trip through various Bond movies. Every tiny detail had to do with one of the Bond films, including of course her floral arrangements. No matter black & white or even gold, she showed her creativity with a variety of varieties.

    

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HOW TO CREATE A SMASHING EFFECT WITH SIMPLE ARRANGEMENTS

OASIS® Ambassador Sally Bennett shows us how she surprises the customers of her flower shops with simple yet elegant arrangements. Here she shows us a nice example of arrangements that can be made easily and quickly in every flowershop. A wonderful present to give to the teacher at the beginning of the new school year.

Material needed for four in a row
- A few stems of mini gerberas Suri® and Bridal Kimsey® and standard gerberas Heatwave® and Maroussia®
- Oasis® floral foam
- 4 x Oasis® Clear Acrylic cubes 10 x 10 x 10 cm
- Oasis® Abaca
- Oasis® Skelleton leaves
- Aspidistra leaves
- Oasis® Bullion wire and Metallic wire
- Oasis® Midelino Sticks
- berry, foliage

 

 

Cubes, Skelleton leaves and Bullion wire
Besides the colourful gerberas the cubes are the focal points of these arrangements. It is best to decorate your cubes with different materials. In this series we used 3 different cube decorations: 2x skelleton leaves, 1x abaca and 1x aspidistra leaves with metallic wire.
The acrylic cubes are a smart alternative to glassware, with benefits of being lighter and safer.

Securing skelleton leaves to the floral foam
Stick the leaves with the two toned bullion wire at the foam until the foam is covered. Place the covered foam in the acrylic cube.

 

Aspidistra leaves and Abaca
Cut off the stems of the aspidistra and secure the leaves with gold coloured metallic wire. Use a lot of this wire.  The other piece of floral foam can be covered with a fashionable colour of Abaca material.  Also these two covered pieces of floral foam can be placed in the cubes.

Adding the gerberas
In these small arrangements, it is advisable to use first class gerberas, as they are the focal points. I really like this red mini gerbera Suri®. She has a wonderful bright colour and an amazing vaselife. Due to the good quality gerberas your customer, and in this case, the teacher can enjoy four in a row for up to a fortnight. Adding some berries and foliage fills the foam nicely.

 

 

Finishing touch
To finish this cube, I use a new material, the bendy Midelino sticks. They add a joyful feeling to this little arrangement

Ready: a series of four attractive little arrangements
One of these little arrangements is maybe not enough, but four in a row have a smashing effect!

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don't let competitive drive steamroll staff morale

The sprinter, the wrestler, the gymnast — if your business is full of these athletic types, it may not be just because the shop's TV is tuned to the Olympics.

These first-place, focused types, along with the saboteur and the pole vaulter, were identified as the most common competitors of the increasingly competitive workplace, by a recent OfficeTeam survey.

Almost half (46 percent) of senior executives interviewed said they believe employees are more competitive with each other today than they were 10 years ago. And while anyone who's grabbed the coveted employee of the month honors or won a sales goal challenge knows that a little bit of competition juice at work can be a good thing, too much of it can spill over into a toxic, tense environment.

"A bit of healthy competition among staff can increase motivation and productivity, but, just as in sports, the overall results of the team are what count," says Dave Willmer, executive director of OfficeTeam. "Too much intramural competition creates tension and stands in the way of collaboration."

As the coach, you've got to harness the drive of sprinters, the strength of wrestlers and the flexibility of gymnasts without exhausting yourself and burning out everyone in the process.

Try this:

  • Don't pit employees against one another every time you do a sales drive. Encourage designers and sales associates to partner or create department teams.

  • Reward employees for feats beyond sales and speed — quality counts too — and encourage employees to nominate one another other for most improved player, savviest blogger, most likely to volunteer and other immeasurable winning traits.

Source: SAF

 

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ECONOMIC SLOWDOWN IN EUROPE CAPS GROWTH OF FLOWER EXPORTS

The global economic slowdown that began with America’s sub-prime mortgage meltdown is set to creep into the Kenyan economy in the next few months but from unexpected quarters.

Over the past seven months that US has been struggling to find a way out of the home loans debt crisis, it has been unable to effectively absorb much of the goods and services that it consumes from all corners of the globe leading to a slowdown in exports.

This slowdown in exports coupled with the fact that some economies were directly hit by the sub-prime crisis, is beginning to cause an economic meltdown in Europe.

Figures released on August 14 show that the euro-area economy shrank at an annualised rate of 0.8 per cent in the second quarter, the first such reversal since 2001. And things are unlikely to improve soon.

Flower industry experts now say this slow down means Europe will be unable to absorb more Kenyan flowers this year — ruling out any hope of market growth. Peter van Ostaijen, the director of Dutch flower information service HBAG and vice secretary general of the international trade association, Union Fleurs, says demand for flowers in Europe is stagnating.

"Exports are clearly in a phase of going down," he told Business Daily, referring to sales from Holland to large European markets like Germany and UK. "We expect to sustain the current level of exports but growth will be at zero, not the two to three per cent we realised in the previous years."

During times of recession, consumers tend to economise on luxury items and for most people, cut flowers fall into this category.

"The sales figures are going down. Last year the Dutch industry grew by four per cent over 2007. In the first half of this year, growth has been flat," said Mr van Ostaijen.

Cut flowers are Kenya’s most valuable export and more than 90 per cent of total exports is sold in the European market. Many growers sell to the Dutch auction house Floraholland, where Kenya is the single largest foreign supplier.

Last year, sales of Kenyan flowers through the auction grew by 8.5 per cent. But Mr Van Ostaijen believes the European market will not absorb any more flowers this year. "I don’t expect there will be room for expansion of Kenyan exports."

This gloomy outlook is coming at a time when Kenyan farmers attracted by high and prompt payments and comparatively low labour needs, are ditching traditional cash crops like coffee and tea in favour of cut flowers.

But with the prospects of a recession appearing increasingly high, the flower industry may not be such an appealing market. New figures out last week showed that Europe’s economy contracted last quarter for the first time since the introduction of the euro.

Soaring costs have eroded consumer spending power and companies facing slowing sales and weaker demand for exports as the downturn hits globally are cutting investment.
Economists warned that the risk of a recession, defined as two consecutive quarters of contraction, has increased.

Tom Willings, the supply chain director at World Flowers, a supplier to UK supermarkets and substantial buyer of Kenyan flowers, said it was not feeling the slowdown yet but that "with widespread talk of a recession in the UK, it is reasonable to expect a degree of negative growth in our own sales".

Demand for other high value horticultural products could also be hit by reduced spending in Europe. Organic and Fairtrade vegetables, tea and coffee are typically priced significantly higher than conventional products.

Flowers are prepared for export.  Though these categories, also known as ‘ethical’ products, have grown rapidly in the last two years, many analysts say they are being driven by consumers looking for a feel good factor, rather than real commitment to their methods of production.

"We’ve definitely seen consumers changing their shopping habits," said Natalie Berg, grocery research manager at PlanetRetail, a UK research firm. "And retailers are, in a way, deterring sales of Fairtrade and organic products by pushing low pricing. It’s crucial for them to retain their customers."

Major supermarkets like Tesco are placing their private label, economy ranges at the front of their stores, says Berg. "Six months ago it was all about sustainability and Fairtrade products. Now there’s a real shift to price and value."

The Soil Association, which certifies around three quarters of organic products in the UK, said that though growth is expected to slow, it still expects a healthy 10 per cent rise in organic sales this year, outstripping the general food market by four or five times.

"Perhaps it is inevitable that we might see some decline in demand among less deeply committed organic consumers, but this is more likely to be a plateau than a reverse," said director Patrick Holden.

Others are more pessimistic.

"The downturn has only just started in the UK. It’s certainly going to get worse over the next half," said Richard Perks, director of retail research at Mintel.

"We’ve had a consumer boom in the UK for the last 15 years, with people constantly looking to trade up. But their confidence was being boosted by the rising housing market. That’s not there now and I think we’ll see a lot more trading down. All high end products will come under pressure."

Some analysts say however that more expensive items, such as the large-head roses grown in Kenya, are less susceptible to hard economic times than cheaper products destined for lower income consumers.

Mr Willings said that World Flowers was "well placed" to ride out the downturn. "We are committed to generating year-on-year growth for both our Kenyan partners and our customer base, and feel we offer a product which will remain attractive to the UK public during the anticipated economic slowdown."

Kenyan growers availing of natural heat and sunlight could be at an advantage over others using greenhouses, said Mr van Ostaijen.

"The production of flowers is relatively cheap in Kenya in terms of energy so this might make them more attractive price-wise."

 

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upcoming events

 

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Flowers Canada Retail represents all segments of the Canadian Retail Floral Industry.
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